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Hospitality - Certifications
Food and Beverage Service
The Level 1 Certificate in Food and Beverage Service (9802–01) qualification is a 195-hour programme specially crafted by IndiaSkills to meet both academic and industry expectations of the food and beverage industry. It is an excellent choice for both fresh learners and those currently employed in the hospitality industry, since it includes the knowledge, skills and activities needed for enhancing or developing a career in this industry. It is developed to meet the standards of the industry by ensuring comprehensive learning and preparedness for the assessmentunder the guidance of experienced, qualified and competent faculty.
| Levels | Level 1 |
| Qualification | Certificate in food and beverage services. |
| Eligibility | Age - Candidates applying to enrol for the qualification must be at least 15 years of age on the date of application for enrolment. Further, if the candidate is below 18 years of age on the date of such application, the parent or legal guardian of the candidate will need to affirm and validate the application by counter-signing the application form. Suitable and acceptable proof of age as specified must be available at the time of application for enrolment.
Education: 10th Pass. |
| Duration in hours | 195 |
| Assessment | The assessment consists of an observation of practical skills outlined in the unit and a synoptic test that samples the underpinning knowledge to verify coverage of the unit. The synoptic test is externally set and marked. |
| Career | On completion of this qualification, learners may progress into employment as: » A well-trained Food and Beverage Assistant » A well-trained Restaurant Hostess » A well-trained Butler. |
Front Office Operations and Services
The Level 1 Certificate in Front Office Operations and Services (9803-01) qualification is a 182-hour programme, specially crafted by IndiaSkills to meet both academic and industry expectations. Reflecting the knowledge, skills and activities needed for enhancing or developing a career in the Room Division Sector, it is an excellent choice for both fresh candidates and those currently employed in the hospitality industry. Its dual focus on relevant theory and practical skills development ensures that the learners acquire the required knowledge and build essential skills, under the guidance of experienced, qualified and competent faculty.
| Levels | Level 1 |
| Qualification | Certificate in Front Office Operations and Services
|
| Eligibility | Age - Candidates applying to enrol for the qualification must be at least 15 years of age on the date of application for enrolment. Further, if the candidate is below 18 years of age on the date of such application, the parent or legal guardian of the candidate will need to affirm and validate the application by counter-signing the application form. Suitable and acceptable proof of age as specified must be provided at the time of application for enrolment. Education- 12th pass. |
| Duration in hours | 182 |
| Assessment | The assessment consists of an observation of practical skills outlined in the unit and a synoptic test that samples the underpinning knowledge to verify coverage of the unit. The synoptic test is externally set and marked. |
| Career | On completion of this qualification candidates may progress into employment as: |
Housekeeping Operations and Services
The Level 1 Certificate in Housekeeping Operations and Services (9804–01) qualification is a 200-hour programme, specially crafted by IndiaSkills to meet both academic and industry expectations. It provides learners seeking to prepare themselves for entry level Housekeeping Assistant roles in hospitality industry, with the skills and knowledge required to meet industry standards.This qualification has interactive classroom sessions which provide learners with essential housekeeping knowledge, while the practice sessions in a simulated environment, enable them to test, practice and anchor key housekeeping skills. The programme reaches out to learners from varying backgrounds, through clearly and simply sculpted modules and through value additions such as learners self assessment for key practical skills.
| Levels | Level 1 |
| Qualification | Certificate in Housekeeping Operations and Services
|
| Eligibility | Age - Candidates applying to enrol for the qualification must be at least 15 years of age on the date of application for enrolment. Further, if the candidate is below 18 years of age on the date of such application, the parent or legal guardian of the candidate will need to affirm and validate the application by counter-signing the application form. Suitable and acceptable proof of age as specified must be provided to us at the time of application for enrolment.
Education- 8th pass |
| Duration in hours | 200 |
| Assessment | The assessment consists of an observation of practical skills outlined in the unit and a synoptic test that samples the underpinning knowledge to verify coverage of the unit. The synoptic test is externally set and marked. |
| Career | On completion of this qualification the candidates may progress into employment as: |
